Augason Farms® 30-Day Food Storage Emergency Food Supply
Rest assured that you will be well nourished in an emergency situation, with our 30-Day Emergency Food Supply. Not only will you be well nourished, but you will also enjoy great tasting meals that are satisfying, filling and great to eat. Pail includes enough for one person for thirty days or a family of four for one week. The survival food is secured in a watertight, easily transportable 8.5-gallon pail that’s perfect for storing at home or office or in your vehicle for unexpected emergencies.
- 307 servings of food carefully selected to nourish one person for 30 days
- Nutritionally balanced with entrées, soups, breakfast, dry powdered milk and fruit snack
- Averages 1,854 calories per day
- 8.5-gallon watertight pail is easy to transport
- Great for home, cabin, motorhome, office or student dorm room
- Easy to prepare, ready in minutes
- Shelf life of up to 25 years*
|Cheesy Broccoli Rice||5||8 per pouch|
|Creamy Chicken-Flavored Rice||6||8 per pouch|
|Creamy Potato Soup||6||8 per pouch|
|Elbow Macaroni||2||7.5 per pouch|
|Cheese Powder||1||15 per pouch|
|Hearty Vegetable Chicken-Flavored Soup||4||8 per pouch|
|Maple Brown Sugar Oatmeal||6||10 per pouch|
|Morning Moo’s® Low Fat Milk Alternative||2||20 per pouch|
|Homestyle Mashed Potatoes||1||8 per pouch|
|Banana Chips||2||8 per pouch|
|Total Quantity:||35 pouches|
|Calories per Day:||1,854|
|Container Size:||8.5-gallon pail with handle|
|Net Weight:||29 lbs 11.4 oz (13.47 kg)|
|Shelf Life:||Up to 25 years*|
Product specifications listed above may differ slightly from those on actual product labels due to occasional changes in raw-ingredient suppliers. Please refer to printed product labels for final specifications.
The quality and taste of most products will last up to 20 or 30 years, however, shelf life varies based on storage conditions and ingredients. Kit components such as eggs and banana chips have a higher fat content which limits shelf life to 5 or 10 years. For best results store in a cool and dry place at temperatures between 55°F and 70°F. Extreme temperatures will deteriorate quality and shelf life.
If within 30 days any product in your purchase from us fails to meet your expectation; We will make it right!
The right number of calories, from real protein sources, are crucial in any emergency situation.
TASTE & QUALITY MATTERS
Great taste and quality shouldn't be sacrificed in your emergency food storage.