Augason Farms® Dinner Pack

  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Augason Farms® Dinner Pack
  • Total Calories: 24,510
  • Total Servings: 222
  • Approx. Water Needed to Rehydrate: 18 gallons
  • Shelf Life: Up to 30 years*

For more details, see "Additional Info" tab below.

30-Year Shelf Life
Today's Price: $109.95

Financing

SKU: 5-07500 Availability: In Stock
Qty:

The Augason Farms Lunch and Dinner Variety kit is filled with some of our most popular items. Ingredients such as dry soup mix flavoring, vegetarian meat substitutes, bakery ingredients, or dehydrated vegetables help to add an unforgettable taste to our entrees. By combining the contents of this emergency food kit with our other emergency food items, you can have a large variety of meals to choose from

  • Well balanced meals include soups, vegetables and bread
  • Easy to prepare, ready in minutes
  • Large, institutional size cans with lids
  • Shelf life of up to 30 years*
Features
Calories 24,510
Servings 222
Shelf Life Up to 30 years*
Approx. Water Needed to Rehydrate Food 18 gallons
Specifications
Brand Augason Farms®
Processing Method Dehydrated
Container Type Large Can
Stackable Container Yes
Dimensions 6.25” x 6.25” x 7” (per can)
Disclaimers
Specifications and Shelf Life

Product specifications listed above may differ slightly from those on actual product labels due to occasional changes in raw-ingredient suppliers. Please refer to printed product labels for final specifications.

*The quality and taste of most products will last up to 20 or 30 years, however, shelf life varies based on storage conditions and ingredients. Products such as eggs, banana chips, creamy soups, and bread mixes have a higher fat content which limits shelf life to 5 or 10 years. For best results store in a cool and dry place at temperatures between 55°F and 70°F. Extreme temperatures will deteriorate quality and shelf life.

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