While white rice may be the most popular choice for emergency food supplies, long grain brown rice is even better. Not only is it packed with more nutrients, it’s delicious with any meal. Use it in salads, casseroles, or as a nutritious side dish. Whether you’re trying out a fried rice recipe, making stir-fry, Spanish rice or black beans, brown rice is a versatile, healthy staple and the perfect way to add nutrition and substance to your meals today or years down the road.
- Add to Stir-Fry, Spanish Rice, Rice Pilaf, Lemon Rice or any of your favorite recipe
- Use for emergency food storage and everyday use
- Shelf life up to 7 years*
|Calories per Serving:||160|
|Container Size:||4 gallon with handle|
|Net Weight:||26 lbs (11.8 kg)|
|Shelf Life:||Up to 7 years*|
Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications.
The quality and taste of most products will last up to 20 or 30 years, however, shelf life varies based on storage conditions and ingredients. Products such as eggs, banana chips, creamy soups, and bread mixes have a higher fat content which limits shelf life to 5 or 10 years. For best results store in a cool and dry place at temperatures between 55°F and 70°F. Extreme temperatures will deteriorate quality and shelf life.
If within 30 days any product in your purchase from us fails to meet your expectation; We will make it right!
The right number of calories, from real protein sources, are crucial in any emergency situation.
TASTE & QUALITY MATTERS
Great taste and quality shouldn't be sacrificed in your emergency food storage.