- Total Calories: 6320
- Total Protein: 237
- Total Servings: 79
- Approx. Water Needed to Rehydrate: 158 ounces (1.2 gallons)
- Shelf Life: Up to 10 years*
For more details, see "Additional Info" tab below.
If you love that delicious, creamy cheese flavor, Augason Farms Gluten Free Nacho Cheese Blend Powder is an essential product to keep in your emergency food storage. It is a great compliment to your favorite weeknight meals or emergency foods such as dehydrated vegetables or rice. Simply add water to enjoy the rich nacho cheese flavor.
- Certified gluten free
- Great for traditional nachos or recipes such as Vegetable Pasta, Stuffed Bell Peppers and more
- Recipes on can label
- Perfect for long term food storage, emergency preparedness and survival food
- Refrigeration necessary only when cheese has been hydrated
- Large institutional can with lid
- Shelf life up to 10 years*
|Calories per Serving:||80|
|Container Size:||No. 10 can with lid|
|Net Weight:||3 lb 5 oz (1.5 kg)|
|Shelf Life:||Up to 10 years*|
Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications.
The quality and taste of most products will last up to 20 or 30 years, however, shelf life varies based on storage conditions and ingredients. Products such as eggs, banana chips, creamy soups, and bread mixes have a higher fat content which limits shelf life to 5 or 10 years. For best results store in a cool and dry place at temperatures between 55°F and 70°F. Extreme temperatures will deteriorate quality and shelf life.
|Shelf Life||Up to 10 years*|
|Approx. Water Needed to Rehydrate Food||158 ounces (1.2 gallons)|
|Container Type||Large Can|
|Approx. Net Weight||3 lbs 5 oz (1.5 kg)|
|Dimensions||6.25” x 6.25” x 7”|
|Approx. Shipping Weight||5 lbs (2.27 kg)|
|Shipping Dimensions||6.69” x 6.69” x 7.88”|
|Specifications and Shelf Life||Product specifications listed above may differ slightly from those on actual product labels due to occasional changes in raw-ingredient suppliers. Please refer to printed product labels for final specifications. *Shelf life up to 10 years when unopened. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions. All food products sold within 18 months of manufacture date.|