- Total Calories: 18880
- Total Protein: 472
- Total Servings: 236
- Approx. Water Needed to Rehydrate: 15 gallons
- Shelf Life: Up to 25 years*
For more details, see "Additional Info" tab below.
This blend is perfect for getting a variety of healthy vegetables into your diet. Potato dices, chopped onions, carrot dices and cabbage flakes are only some of the wonderful ingredients found in our Vegetable Stew Blend. Just add the indicated amount of water and reconstitute these tasty ingredients. Add them to your favorite soups, stews and casseroles.
- Certified gluten free
- Just add water and simmer
- Add your own twist of flavor by tossing in beef chunks, rice or pasta
- Use for long term food storage, emergency preparedness and survival food
- Keep on hand for everyday use
- 4 gallon pail with handle
- Shelf life up to 25 years*
|Calories per Serving:||80|
|Container Size:||4 gallon pail with handle|
|Net Weight:||12 lbs (5.4 kg)|
|Shelf Life:||Up to 25 years*|
Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications.
The quality and taste of most products will last up to 20 or 30 years, however, shelf life varies based on storage conditions and ingredients. Products such as eggs, banana chips, creamy soups, and bread mixes have a higher fat content which limits shelf life to 5 or 10 years. For best results store in a cool and dry place at temperatures between 55°F and 70°F. Extreme temperatures will deteriorate quality and shelf life.
|Shelf Life||Up to 25 years*|
|Approx. Water Needed to Rehydrate Food||15 gallons|
|Approx. Net Weight||12 lbs (5.4 kg)|
|Dimensions||10.02" x 10.02" x 13.33"|
|Approx. Shipping Weight||15 lbs (6.8 kg)|
|Shipping Dimensions||10.81" x 10.81" x 14.13"|
|Specifications and Shelf Life||Product specifications listed above may differ slightly from those on actual product labels due to occasional changes in raw-ingredient suppliers. Please refer to printed product labels for final specifications. *Shelf life up to 25 years when unopened. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions. All food products sold within 18 months of manufacture date.|