Several of the Mountain House Entrees on sale this month include rice. If, like me, you’re fond of rice-based dishes, you’ll definitely want to try these! Mountain House produces some of the most popular, best-tasting entrees in the business. Most of these meals are fully-cooked before they are freeze-dried, not just made of separately freeze-dried or dehydrated ingredients tossed together during the canning process. Here are a couple of my favorites:
New Orleans Style Rice with Shrimp and Ham (Sale price $22.12, regularly $39.49)
Reminiscent of Creole Jambalaya, this spicy entrée includes black beans and flavorful seasonings along with shrimp, ham, rice, and vegetables. This dish is a quick, hot meal to make on a cold winter evening!
- Rice and Chicken, which combines bites of chicken with perfectly-seasoned rice and bits of pimiento.
- Mexican Style Rice and Chicken, which features scrumptiously spicy chicken, brown rice, tomato, kidney beans, olives, peppers, and onions, as well as a wealth of spices to warm up your winter.
- Chicken Teriyaki with Rice, including bamboo shoots, mushroom, bell peppers, peas, and onions in a tangy teriyaki sauce which one reviewer said “passed the picky teenage daughter test.”
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