Cooking Essentials Kit

• Shelf Life: Up to 25 years

• Total Calories: 3,980

• Total Protein: 1,226 grams

• Total Servings: 996

• Made in the U.S.A from domestic and/or imported ingredients

Ingredients for 100s of Recipes, Ready at a Moment’s Notice

An emergency is no time to go running to your neighbors for a stick of butter.

This kit takes the hassle out of hunting down ingredients and puts the cornerstone you need for hundreds of recipes right in one place:

• Whole Eggs – Pasteurized powder, 78 large eggs in total.
• Milk – Our specially prepared powder tastes just like fresh milk!
• Butter – Creamy, easiest-ever spread—lasts up to 10 years.
• Quick Oats – Quick and easy, super-filling, chock full of fiber…so many uses.
• Shortening – Makes buttery pancakes; sweet, flaky pies; warm cookies and more.
• Sugar – Keeps sweetness and won’t go hard and clumpy for up to 30-years.

Comfort in a Can

Few things feel better than baking. The warm aromas and comforting routine are a powerful salve when times get tough.

Lasts 10x Longer (Or More) Than Standard Baking Ingredients

Our shelf life has been proven since 1987. That means our butter stays creamy, our milk that stays fresh, and our sugar won’t clump for up to 25 years (depending on the individual shelf life of each item).

Emergency-Ready with Extra Layers of Protection

Packaging that Protects from the Elements

While so much of the world moves to cheaper plastics, Emergency Essentials continues to use sturdy, metal #10 cans—a food storage classic for a reason. Thick metal walling and an air-tight seal stand up to abuse of all kinds and help ensure your food investment stays fresh and dry.

Why Dehydrated?

This Cooking Essentials Kit contains dehydrated whole eggs, milk, butter, shortening, sugar, and quick oats.

Dehydration extends the shelf life of foods by using heat to remove moisture. The process preserves rich flavors and can add a touch of sweetness.

*Shelf life of items in kit range from 10 to 25 years when unopened and stored in a cool, dry place away from sunlight, at temperatures between 55°F and 70°F.”