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Shelf Life: Up to 25 Years*
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Total Calories: 4,560
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Total Protein: 190 grams
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Total Servings: 38
With so many uses—and all of them delicious—it’s no wonder thousands of our customers swear by these fresh, protein-packed Ready Hour Black Bean Burgers:
- Grill them up into savory, tender burgers. They’ll convert even the most devoted meat lover!
- Mix with ground beef as a meal extender and double the life of your protein supply.
- Use in any recipe that calls for ground meat.
- Prepare with rice for a complete protein source.
Perfect for everyday meals
Ready Hour Black Bean Burgers are the perfect solution for the last-minute family meal. One #10 can prepares nearly 40 burgers that cook in minutes.
Made for emergencies
With a 25-year shelf life* Ready Hour Black Bean Burgers are also the perfect addition to your emergency supply. They’re packed with quality plant protein to help keep you energized and alert.
So many reasons to love them
Zero saturated fat and zero cholesterol
Gluten free, vegan friendly
Easy to prepare - a family favorite
Ideal for off-grid use
Versatile in recipes
Use on the grill
Up to 25-year shelf-life unopened*
Up to 1-year shelf-life after opening
#10 can bulk size
Raw mix requires no refrigeration
Just add water
Made in the USA
Weight 3.7 pounds
Directions for Preparation:
- Open can and remove oxygen absorber.
- Using the chart below, add Black Bean Burger mix to warm water, stir until well blended.
- Leave standing for 10 to 15 minutes and shape into patties.
- Place each patty on a lightly oiled grill (375 F) for 3 to 4 minutes per side, or until golden brown.
Preparation Chart:
Yield |
Black Bean Burger Mix |
Water |
1 serving |
1/4 cup |
3 Tbsp |
6 Servings |
1 1/2 cups |
1 1/8 cups |
12 Servings |
3 cups |
2 1/4 cups |
*Shelf life up to 25 years when unopened and stored in a cool, dry place away from sunlight, at temperatures between 55°F and 70°F.”